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Join us at Anees pool bar located on the first-floor of the hotel to soak up city views and unwind. Offering al-fresco dining options for guests relaxing by the pool-side or those wanting to enjoy a refreshing drink post work-out or post-business meeting.
The restaurant serves a breakfast buffet, signature Swiss hits - Fondue and Raclette, prepared on the basis of melted semi-hard Gruyere cheese with a pungent spicy aroma and delicate nutty flavor.
The Executive Lounge is reserved for guests of the city's first Executive Club serving breakfast, snacks throughout the day and a cocktails from 6:30 pm till 7:30 pm.